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Kelly’s SUNLAND FARM Chips salted
THE GOLDEN STANDARD
BORN IN AMERICA – MADE IN AUSTRIA
With the new Sunland Farm Chips, Kelly’s offer a snack which is inspired by the original recipe of George Crum, the founder of the potato chips, from 1853. The chips are cut in slightly thicker slices, salted in a salt bath with 100% best salt from the Austrian Alps and are then fried with skin in best sunflower oil.
- The only from 100% Austrian potatoes
- Without flavor enhancers and colorants
- 100% Austrian potatoes and salt from the Austrian Alps
- 100% high quality sunflower oil
- Only natural aroma
- Born in America – Made in Austria
- Kelly‘s AIRPACK®
- available in 100g
| Average nutritional data | 100g | 30g | %* (30 g) |
|---|---|---|---|
| Energy | 2223 kJ 533 kcal | 667 kJ 160 kcal | 8 % |
| Fat | 33 g | 10 g | 14 % |
| Fat, of which saturated fatty acids | 2.7 g | 0.8 g | 4 % |
| Carbohydrates | 52 g | 16 g | 6 % |
| Carbohydrates, of which sugars | 0.5 g | 0.2 g | < 1 % |
| Fibres | 4.2 g | 1.3 g | |
| Protein | 4.5 g | 1.4 g | 3 % |
| Salt | 1.9 g | 0.57 g | 10 % |
* reference intake of an average adult ( 8400 kJ/2000 kcal )
The allergen information and nutritional values refer to the current recipes. As changes may result in both new and previously labelled products being on the market at the same time, it is recommended that the information on the packaging always be heeded.
